Opiniones sobre Freddie – The Frosting Machine

Freddie,® the Frosting Machine Get real, unedited feedback from actual Eddie and Freddie owners by joining our Eddie and Freddie Facebook User Group. Join The Facebook User Group How Does Freddie, the Frosting Machine Work?Freddie, The Frosting Machine automatically pipes and floods cookies of nearly any shape using your own royal icing. Freddie leverages an advanced vision system called FreddieView™ and topographic sensors to analyze your specific icing recipe and the surface characteristics of each cookie, calculating the precise amount of icing required and its exact placement. Manual alignment or positioning isn’t necessary, as Freddie’s camera takes a digital photograph of each cookie and plots its outline. The cookie icing machine operates in both carousel and manual modes, with carousel mode being the most efficient. It accommodates up to 12 cookies at a time, and for non-uniform shapes, the included trays ensure proper alignment. Each filled tube will frost approximately three dozen 3.25” cookies at a speed of approximately one minute per cookie. Print Uniquely Shaped Cookies Using Eddie’s Manual FeedEddie comes standard with a carousel for printing round cookies and other shapes; however, manual feed allows bakers to print uniquely shaped cookies like hexagons and plaques one at a time. Turn your Eddie into a Donut Printer!New Platform Kit for Eddie the Edible Ink Printer lets you print onto objects as tall as 2”, including donuts, bars, mini cakes, hamburger buns, and more! Watch a donut being printed! Customer Photo Gallery
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Food Industry CertificationsFreddie is certified by NSF®, A USA-based company that certified hundreds of thousands of items used in food preparation, including cookware, machines, and other devices for use in food service. Primera Technology,  one of the world’s leading manufacturers of specialized digital printing equipment, is now using their expertise to design and manufacture an automated, cookie frosting machine and a desktop direct-to-cookie printer for cookies, candies, chocolates, macarons and more. Users will include bakeries, caterers, food service, event planners and even amusement parks. Eddie’s Edible Ink CartridgesUnlike most edible ink printers on the market, Eddie is fully certified for food-grade use. In addition to the printer’s NSF certification, the print head and all inks are certified as GMP components. Two different types of ink are available; one is approved for use in the USA and Canada, the other for the European Union (EU). Cyan and Yellow are identical in both ink formulations. The only difference is with the composition of the Magenta ink. Learn more.PRINT ON MARSHMALLOWS TO MAKE HIGHLY PROFITABLE CUSTOM S’MORE KITS AND CANDY POPSTurn quick profits selling s’more kits, and candy pops with marshmallows printed on Eddie. These colorful treats are highly profitable, are easy to produce, and can be customized by season, holiday, or event. They’re great as birthday party favors or for fun around the campfire. Eddie, Edible Ink Printer Reviews "Excellent product. Way beyond our expectations!" by Klara Johnson "I love printing! It was easy to set up and start using! Great Product! " by David Fell "Amazing machine! Great customer service and beautiful cookies for my business." by Karen Martinson Note:  Two different types of ink are available; one is approved for use in the USA and Canada, the other for the European Union (EU). Cyan and Yellow are identical in both ink formulations. The only difference is with the composition of the Magenta ink. The USA Magenta ink contains Red Dyes #3 and #40 and Blue Dye #1, which are not permitted for use in food colorings in the EU. The EU Magenta contains carmoisine, which is not approved for use in food colorings in the USA. To learn which Magenta ink is approved for use in countries other than the USA and Europe, please first check with your local authorities. Or, contact us at Primera. We may have additional information available that is specific to your country. Freddie Features Automatically frost cookies of nearly any shape Approximately 60 seconds per cookie/12 minutes per dozen. This can vary slightly due to frosting thickness. Frost up to 35, 3.25” (83mm) cookies per icing tube Included carousel holds 12 cookies – Max 4.375” (110mm) Min 2.5” (63.5mm) Included 6 large trays used for larger cookies Max 5.0” (127mm) Min 1.0” (25mm) NSF® Certified for Commercial Kitchen Use Free tech support for life of the unit One-year limited warranty 30-Day Money-Back Guarantee